Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mozzarella stuffed mushrooms. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Mozzarella Stuffed Mushrooms is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Mozzarella Stuffed Mushrooms is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mozzarella stuffed mushrooms using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mozzarella Stuffed Mushrooms:
- Get 8 medium to large button mushrooms, wiped clean and stem removed
- Take 3-4 Tablespoon Korean BBQ sauce
- Prepare 1/3 cup mozzarella cheese
- Get Olive oil spray
- Prepare 1/2 teaspoon basil flakes
Instructions to make Mozzarella Stuffed Mushrooms:
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- Scoop about 1/2 teaspoon of Korean BBQ sauce into the mushroom. Then, stuff the mushroom with desired amount of mozzarella cheese.
- Place the mushrooms inside the fryer basket. Sray the mushrooms with some olive oil and air fry at 380F (190C) for about 4-5 minutes until the cheese cheese is golden brown.
- Sprinkle some basil flakes to serve if desired.
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