Omurice (オムライス) Japanese Omelette Rice
Omurice (オムライス) Japanese Omelette Rice

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, omurice (オムライス) japanese omelette rice. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Omurice (オムライス) Japanese Omelette Rice is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Omurice (オムライス) Japanese Omelette Rice is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook omurice (オムライス) japanese omelette rice using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Omurice (オムライス) Japanese Omelette Rice:
  1. Prepare 1 cup Ketchup Chicken Rice
  2. Prepare 2 pc Egg
  3. Make ready Salt&Pepper
  4. Take Olive Oil or Butter
  5. Prepare Ketchup
Instructions to make Omurice (オムライス) Japanese Omelette Rice:
  1. First, cook Ketchup Chicken Rice. Here is the recipe. https://cookpad.com/us/recipes/730096-japanese-style-ketchup-chicken-rice?ref=profile
  2. Make the omelette: Break eggs into the bowl, add salt&pepper and mix well.
  3. Put oil on the hot frying pan. Pour mixed egg and mix it up with fork.
  4. Add ketchup rice on the egg.
  5. Wrap the ketchup rice with egg.
  6. Transfer it to the plate.
  7. Decorate with ketchup.

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