Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, nikki's stuffed green peppers "crock pot". One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Nikki's Stuffed Green Peppers "crock pot" is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Nikki's Stuffed Green Peppers "crock pot" is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook nikki's stuffed green peppers "crock pot" using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Nikki's Stuffed Green Peppers "crock pot":
- Get 3 cup cooked white rice
- Take 2 lb ground beef (uncooked)
- Make ready 1/4 cup shredded hot pepper cheese
- Get 1/4 cup shredded Italian five cheese
- Make ready 1 tsp black pepper
- Make ready 1/4 cup shredded mozzarella cheese
- Get 1/4 cup fresh grated parmesan cheese
- Make ready 2 tsp dried parsley
- Take 1 tsp garlic powder
- Get 4 tsp minced garlic
- Get 1 tsp seasoning salt
- Prepare 2 can (15 oz) spaghetti sauce
- Prepare 6 green peppers
Steps to make Nikki's Stuffed Green Peppers "crock pot":
- Cook rice as directed
- Cut tops off green peppers
- When rice is done cooking, mix all ingredients (except the sauce) in a bowl
- Stuff peppers with mixture
- Top with your spaghetti sauce
- Cook for 6-8 hours. You can top with cheese upon completion
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