Veggies Spring Roll
Veggies Spring Roll

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, veggies spring roll. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Veggies Spring Roll is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Veggies Spring Roll is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook veggies spring roll using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Veggies Spring Roll:
  1. Take For dough
  2. Get 1/2 cup maida/All purpose flour
  3. Take to taste Salt
  4. Get 1 tbsp oil
  5. Get as needed Water for knead the dough
  6. Prepare For Filling
  7. Take 1 cup mix veggies(spinach,peas, cabbage, capsicum)
  8. Get to taste Salt
  9. Prepare 2 tsp ginger garlic paste
  10. Prepare 2-3 tbsp mayonnaise
  11. Prepare 1/2 tsp black pepper powder
  12. Make ready 2 tbsp oil
  13. Take For paste
  14. Prepare 2-3 tbsp cornflour
  15. Prepare 4-5 tbsp water
  16. Prepare Garnishing
  17. Prepare 1 tbsp grated cheese
  18. Make ready 2 tbsp tomato ketchup
Instructions to make Veggies Spring Roll:
  1. For dough in a bowl add all ingredients and knead a dough. Let the dough rest for 10-15min.
  2. For Filling. In a pan add oil as oil heats add veggies. Saute it for 2min. Add ginger garlic paste, add black pepper powder, add mayonnaise mix them together saute it for 5min then turn off the gas.
  3. For paste. Mix cornflour and water and make a paste. Now make small balls from the dough. Roll the ball by dusting maida like we roll for roti but this should be very very thin.
  4. In a centre of the roti. Add 1tbsp above filling prepared. Apply cornflour paste on all sides of the roti. Fold the two sides first then Wrap it like a roll. As shown in the pic.
  5. Refrigerator the ready roll for 20-30min.
  6. After 30min grease the plate with the oil keep the rolls in it add a drop of oil on every oil and steam them for atleast 10-15min. Garnish them with cheese and sauce and serve hot.

So that is going to wrap it up with this special food veggies spring roll recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!