Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, gram flour ladoo. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Learn how to make Gram Flour Laddoo. Rapid Recipes, Besan ladoo with Tips and Tricks, with English sub.besan ladoo recipe I toiled over the stove, roasting the gram flour, adding the sugar and ghee and making perfect ladoos, only to be told that they were not the right texture.
Gram flour ladoo is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Gram flour ladoo is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have gram flour ladoo using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gram flour ladoo:
- Get 1 cup ghee
- Make ready 2 cup gram flour / chickpea flour
- Get 1/2 cup cluster sugar
- Make ready 1/2 cup mix dry fruit chopped
- Make ready 1 tsp water
The cool thing about this ladoo is, it is so easy to make, but taste so. Start by taking gram flour in a thick bottom kadai form into ladoos…Thats my Sis Anjana posing for me You required gram flour, sugar, ghee along nuts for making of Gram Flour Ladoo. Make these ladoo at home and give a surprise to taste buds. Gram Laddu Recipe Instructions: Heat ghee in a thick bottomed pan.
Instructions to make Gram flour ladoo:
- In pan heat ghee add gram flour, now mix continuously, making sure the ghee is combined well - and stir continuously for atleast 20 to 25 minutes. - and spray water in mixture and cook 10 mins more - keep stirring till gram flour to change colour to golden brown.
- Take off the flame and transfer the paste to a plate And allow the besan paste to cool completely.
- After that add sugar and dry food. - mix well making sure everything is combined well.
- Take a tbsp of mixture and prepare ladoo and also garnish with pistachios. - serve ladoo or store in a airtight container
After ghee is heated, add gram flour and mix well. Put the basen (gram flour) and sooji, in a large frying pan and mix well. Turn on the stove,in low flame dry roast the flour and stir in between to prevent burning. Roast it well till the raw smell goes. Made with gram flour, sugar and ghee, this dessert requires only a handful of ingredients but tastes Besan Ladoo is a round dessert ball made with gram flour which is called besan in Hindi and hence.
So that’s going to wrap this up with this special food gram flour ladoo recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
