Hot Italian Sausage Sandwich
Hot Italian Sausage Sandwich

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, hot italian sausage sandwich. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hot Italian Sausage Sandwich is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Hot Italian Sausage Sandwich is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook hot italian sausage sandwich using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Hot Italian Sausage Sandwich:
  1. Prepare 1/3 pound broccoli
  2. Get 2 kosher pickle sliced on a bias
  3. Get 4 slices flat bread
  4. Make ready 5 links hot Italian sausage
  5. Make ready 1 cup Greek plain yogurt
  6. Make ready 1 large Cucumber
  7. Prepare To taste salt
  8. Take 1 tablespoon honey
  9. Make ready 1 tablespoon lemon juice
  10. Take 1/4 cup dill weed
Steps to make Hot Italian Sausage Sandwich:
  1. Heat a skillet add the sausage and broccoli cover and simmer for 25 minutes turn as needed
  2. Turn the broccoli also salt to taste
  3. Keep covered turn off heat after 25 minutes
  4. Peel the Cucumber slice in half and remove seeds
  5. Grate the Cucumber and squeeze the liquids out of the Cucumber
  6. Add the dill weed, yogurt, honey, salt, Cucumber and lemon juice
  7. Mix everything with the yogurt
  8. Slice the pickle on a bias
  9. Toast the bread and assemble the sandwich
  10. Do not forget the pickle it is the star!
  11. Serve
  12. I Hope you enjoy!

So that’s going to wrap it up with this special food hot italian sausage sandwich recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!