Cubed Watermelon Parfait ♪
Cubed Watermelon Parfait ♪

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cubed watermelon parfait ♪. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cubed Watermelon Parfait ♪ is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cubed Watermelon Parfait ♪ is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have cubed watermelon parfait ♪ using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cubed Watermelon Parfait ♪:
  1. Get 1 cup *Watermelon (meat)
  2. Take 1 *Egg yolk
  3. Prepare 2 tbsp *Sugar
  4. Prepare 1 tbsp *Lemon juice
  5. Take 50 ml Heavy cream
  6. Take 1 Chocolate chips
  7. Prepare 1 Mint leaves (to decorate)
  8. Prepare 1 Watermelon (meat to decorate)
Instructions to make Cubed Watermelon Parfait ♪:
  1. Take the *watermelon, remove the seeds, and cut into thin slices. Make a cup's worth. Beat the egg yolk and set aside. Add all the * ingredients to a blender into puree.
  2. Add heavy cream to a bowl and whip until stiff peaks form.
  3. Combine Steps 1 and 2. Add half of the chocolate chips but leave the other half as-is. Prepare two square trays by covering with plastic wrap, pour in the mixture and harden in the freezer.
  4. Once it has hardened, cut into bite-sized cubes. Cut up watermelon pieces and decorate with lemon and mint (if available) and it's complete ♪

So that is going to wrap it up for this exceptional food cubed watermelon parfait ♪ recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!