Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, ham and cheese potato balls. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ham and Cheese Potato Balls is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Ham and Cheese Potato Balls is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have ham and cheese potato balls using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Cheese Potato Balls:
- Make ready 3/4 cup mashed potato
- Take 3-4 tbsp milk depending on the consistency of mash potato
- Get 1/3 cup cheddar or Mexican blend cheese
- Make ready 2-3 tbsp finely diced ham
- Prepare 1 tbsp chopped pickled jalapeno or to taste
- Prepare to taste salt and pepper
- Get 1 egg beaten
- Prepare 1/4 cup all purpose flour
- Prepare 1/4 cup Japanese Panko
Instructions to make Ham and Cheese Potato Balls:
- Mixed all the ingredients together, except for egg, flour and Japanese Panko. Divide them into equal portions and form them into balls. Place the balls on a small baking sheet and cover saran wrap. Refrigerate for at least one hour.
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
- When ready to use, roll the potato balls in flour, dip them in beaten egg, and dredge them in Panko. Then, put them in the fryer basket.
- Spray some oil onto the potato balls and air fry at 380F (190C) for 6-8 minutes, flip or shake basket once in between. Spray some more oil onto the potato balls and continue to air fry until the surface is crisp and golden brown.
So that’s going to wrap it up with this special food ham and cheese potato balls recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!