Cranberry-Basil Pork Chops
Cranberry-Basil Pork Chops

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cranberry-basil pork chops. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cranberry-Basil Pork Chops is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Cranberry-Basil Pork Chops is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cranberry-basil pork chops using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cranberry-Basil Pork Chops:
  1. Prepare 2 boneless pork chops
  2. Prepare 4 basil leaves; minced
  3. Take 2 T cranberry-honey mustard
  4. Take 3/4 t onion powder
  5. Prepare 3/4 t garlic powder
  6. Take as needed walnut oil
  7. Take as needed kosher salt & black pepper
Steps to make Cranberry-Basil Pork Chops:
  1. Toss chops with enough oil to coat.
  2. Season with salt, pepper, onion powder, and garlic powder.
  3. Bake at 400º for approximately 15 minutes or until pork reaches desired doneness. Spread cranberry-honey mustard atop chops during last 2 minutes of cooking process.
  4. Garnish with basil.
  5. Variations; Almond crust, parsely, cilantro, ginger, honey, lime, lemon, marjoram, paprika, mozzarella, feta, goat cheese, parmesean, pecorino, coriander seed, curry, mint, oregano, pistachios, pine nuts, rosemary, sage, horseradish, agave, chestnut, chipotle, allspice, cornmeal, pumpkin, raisins, brown sugar, vanilla, port, red wine, chopped walnuts, candied walnuts, orange zest, vodka

So that is going to wrap this up for this exceptional food cranberry-basil pork chops recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!