Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, croque monsieur with cardamon béchamel. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked ham and cheese with velvety béchamel oozing out all over the place: mind-altering. Melt butter in a medium saucepan over medium heat until foamy. Recette croque-monsieur à la sauce béchamel : découvrez les ingrédients, ustensiles et étapes de préparation.
Croque monsieur with cardamon béchamel is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Croque monsieur with cardamon béchamel is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook croque monsieur with cardamon béchamel using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Croque monsieur with cardamon béchamel:
- Get Bread (any kind)
- Prepare 1 cup milk
- Make ready Cardamom seeds
- Prepare Ham (preferably not smoked)
- Prepare Grated Cheese (anything can do but emmental is recommended)
- Prepare 1 tablespoon flour
Croque Monsieur is a French recipe that is essentially a toasted ham and cheese sandwich. It's easy and delicious because, like many things, the French do it better! The croque monsieur, the classic French ham and cheese sandwich covered in cheesy bechamel, becomes a madame when a fried egg is placed on top of it. On peut passer sous le gril les deux dernières minutes.
Instructions to make Croque monsieur with cardamon béchamel:
- Preheat your oven to 175 Celsius. Slice the bread. You can also use sliced bread or bread that has gone hard since the béchamel will soften it.
- In a pot at medium head, add the milk, flour, cardamom seeds, salt and pepper. Slowly heat carefully until mixture has changed to a thicker consistency.
- Place bread on an oven proof dish and pour béchamel on top. Add ham and the cheese and cook for 10-15 minutes or until cheese has completely melted.
Learn how to make Croque Monsieur and Croque Madame Sandwiches; classic French comfort food you can easily make at home. The "female counterpart" to the Croque Monsieur is the Croque Madame. Essentially, the same sandwich but with a fried egg, sunny side up, on top. Make Ahead Croque Monsieur: The béchamel can be made one day ahead and stored in the refrigerator with a piece of plastic wrap pressed directly onto the surface. The sandwiches can be assembled, but not baked, up to one day ahead.
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