Butter Sugar Buns
Butter Sugar Buns

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, butter sugar buns. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Butter Sugar Buns, Buttery buns, Bread, Butter Bun, Sugar Buns. These Butter Sugar Buns will still stay moist even after few days! I added more Tangzhong this time and the bread is even softer. Домашние Булочки с Маком (Очень Вкусный Рецепт)

Butter Sugar Buns is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Butter Sugar Buns is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have butter sugar buns using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Butter Sugar Buns:
  1. Make ready 300 g all purpose flour
  2. Take 4 g instant yeast
  3. Make ready 1 egg
  4. Make ready 20 grams corn flour or potatoes flour
  5. Take 20 grams milk powder
  6. Make ready 50 grams sugar
  7. Take 50 grams soft butter
  8. Get 1 teaspoons salt
  9. Take 110 ml warm milk
  10. Take 6 pcs butter (10g *6) for topping

Find this Pin and more on bread by Angel Ng. BAKE WITH PAWS: Butter Sugar Buns (Tangzhong Method). The Best Sugar Bun Recipes on Yummly Caster Sugar - for sprinkling on the buns.

Instructions to make Butter Sugar Buns:
  1. Lightly greased a 9 inches diameter round baking tin or any desire tin. In a mixing bowl, add all ingredients except butter. Knead till incorporated. Add in butter till smooth. Remove & place in greased bowl. Cover & let it rise double in size.
  2. Divide into 6 equal portions. Shape the dough into a round ball and arrange in the square baking tin. Cover the tin and let it proof until double in size (about 40 minutes depending on day’s weather).
  3. Preheat the oven to 180 degree Celsius. Once it is ready, with sharp knife and place a strip of butter on the groove and lastly sprinkle some sugar prior baking. Bake in the oven for 20-25 minutes until golden brown.

Wrap a cube of butter with a portion of sweet bun dough. Place the butter bun into the. These simple but fun sugar buns taste best when they're still warm from the oven. Sugar Buns. this link is to an external site that may or may not meet accessibility guidelines. Super delicious butter bun recipe which is my childhood favourite.

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