Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, meatball stew. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Meatball Stew is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Meatball Stew is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have meatball stew using 18 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Meatball Stew:
- Take seasonings
- Make ready 3 lb ground beef or ground turkey
- Get 1 cup Italian bread crumbs
- Prepare 4 eggs
- Take 1/2 cup milk
- Get 1/4 cup grated Romano cheese
- Prepare 2 tsp salt
- Make ready 2 tsp garlic salt
- Make ready 2 tsp black pepper
- Make ready 2 tbsp olive oil
- Prepare 2 cup water
- Make ready 2 cup beef broth
- Get 1 can 14.5 Oz stewed tomatoes, undrained
- Prepare 1 can 12 Oz tomato paste
- Make ready 1 cup chopped carrots
- Prepare 1 cup onion, chopped
- Make ready 1 tbsp Italian seasoning
- Make ready 1 cup celery chopped
Instructions to make Meatball Stew:
- Combine beef, bread crumbs, eggs, milk, cheese, salt, garlic salt, and pepper in large bowl. Form 2 inch balls. Heat oil in skillet over medium-high heat until hot. Brown meatballs on all sides. Transfer to crockpot.
- Add remaining ingredients. Stir well to combine. Cover, cook on LOW 4-6 hours or on HIGH 2-4 hours
So that’s going to wrap this up for this special food meatball stew recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
