Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, soto betawi. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Soto Betawi is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Soto Betawi is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have soto betawi using 17 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Soto Betawi:
- Prepare 500 gr tenderloin beef
- Prepare 2 garlic
- Make ready 4 shallots or 1 red onion
- Take 1 teaspoon coriander seeds
- Get 1/2 teaspoon white pepper
- Get 1 lemon grass
- Make ready 3 lime leaves
- Take 1 bay leaf
- Get 200 ml coconut milk
- Get 1 liter water
- Make ready Nutmeg powder
- Prepare Salt
- Take Sugar
- Prepare Cabbage
- Get Tomatoes
- Get Onion spring
- Make ready Oil for frying
Steps to make Soto Betawi:
- Dice the lean meat and boil it in water in medium heat. Add the lemongrass, bay leaf, and lime leaves.
- Grind the garlic, onion, coriander seeds, and white pepper in food processor.
- Bring oil to heat and fry the ground spices for about one minute.
- Add the ground spices to the meat soup and season with a pinch of nutmeg, salt, and sugar. Add coconut milk.
- Let cook for 40-45 minutes. Taste to correct.
- Wash and chop cabbage, tomatoes, and onion spring. Arrange them into the serving bowls.
- When the soup is done, pour it into the serving bowls.
- Serve soto with white rice or boiled potatoes. Ground fresh chili and chopped lime are also highly recommend adds on.
So that is going to wrap this up for this exceptional food soto betawi recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!