One Pot Chili Mac
One Pot Chili Mac

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, one pot chili mac. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

One Pot Chili Mac is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. One Pot Chili Mac is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook one pot chili mac using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Chili Mac:
  1. Prepare 1 tbsp. olive oil
  2. Get 1 lb. ground beef (or ground turkey)
  3. Take 3 cloves garlic, minced
  4. Take 1 small onion, diced
  5. Get 1 small bell pepper, finely diced
  6. Make ready 1 can (14.5 oz.) fire roasted diced tomatoes, undrained
  7. Make ready 1 can (16 oz.) kidney beans, drained and rinsed
  8. Take 1 tbsp. chili powder
  9. Make ready 1 1/2 tsp. cumin
  10. Take 1 tsp. brown sugar
  11. Make ready 1/2 tsp. each oregano, salt, pepper
  12. Take 1/4 tsp. each onion powder, garlic powder, smoked paprika
  13. Take dash Worcestershire sauce
  14. Prepare 3 cups unsalted chicken broth
  15. Get 1 can (8 oz.) unsalted tomato sauce
  16. Get 2 cups elbow pasta (or other small pasta shape)
  17. Make ready 4 oz. diced American cheese
Steps to make One Pot Chili Mac:
  1. Heat oil in a large pot over medium heat. Add in the onion and pepper. Cook until onion is translucent. Then add the garlic and cook a minute or so more, until fragrant. Add the ground beef. Continue to cook, breaking up the meat as you go, until the meat is cooked through. Drain excess fat, if needed.
  2. Stir in the diced tomatoes, kidney beans, brown sugar, Worcestershire sauce and the multiple seasonings. Increase the heat to med-high and add the broth and tomato sauce. Bring to a boil.
  3. Once it reaches a boil, stir in the pasta. Decrease heat and let it simmer, stirring often, until the pasta is cooked and the liquid has greatly reduced, about 10-14 minutes. After about 8 minutes, stir in the American cheese so that it melts through while the pasta finishes cooking. Once it's done, remove the pot from the heat and let it sit 5-10 minutes, then serve it up with your favorite chili toppings.

So that’s going to wrap this up with this special food one pot chili mac recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!