Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, sewai katori mango custard. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sewai katori mango custard is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Sewai katori mango custard is something which I’ve loved my whole life. They are nice and they look wonderful.
Hope you enjoy this delicious mango dessert recipe ! Hello everyone today I've made this mango Sevai Katori. The ingredients for this are: Sevai.
To begin with this particular recipe, we must prepare a few components. You can have sewai katori mango custard using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sewai katori mango custard:
- Get For the katori
- Make ready 200 gm Sewai
- Make ready As needed Ghee
- Make ready 4 tbsp condensed milk
- Make ready 3 tbsp milk
- Take 5-6 drops Rose water
- Prepare 1/2 tsp elachi( cardamom) powder
- Prepare For the custard
- Make ready 1/2 litre full cream milk
- Prepare 3 tbsp custard powder
- Take 1 bowl mango pulp
- Get As needed dry fruits
The depth of color of your finished custard varies from light to deep orange depending on what type of mangoes you buy and how ripe they are. All you need is: mangoes, milk, fresh cream, and custard powder along with some sugar. It's a quick dessert recipe that you can prepare for your loved ones on occasions like kitty party, potluck, game night. Mango custard recipe - A simple yet delicious mango custard recipe that you can make easily and surprise your loved ones.
Steps to make Sewai katori mango custard:
- First take the sewai and crush it with hands. In a pan add them. Stir it. Then add ghee. Stir it till little brown. Now add ghee and little milk. So that it gets cooked. Now add condensed milk. When it all get mixed. While hot. Put in a round container to give shape. Put it in the fridge to set
- Now for the custard. Take milk when it comes to boil add the sugar. Now in a bowl take the custard powder take cold milk and mix it so no lumps is formed. Put it in the milk after one boil. Keep stiring. When it becomes thick put off the flame. Now add the mango pulp to the custard.. Mix it well. Add some kaju and kismis. Put it in the fridge
- Now remould the sewai katori and put the custard. Garnish it with chopped mangoes and serve.
I first wanted to try mango pudding then took the short My family loves anything custard based so this mango custard was a hit too.check out other custard based recipes. Mango Custard really highlights the delicious flavor of fresh mangos. When fresh mangos are in season, be sure and enjoy this wonderful mango custard recipe. This custard is so smooth, refreshing, and fruity tasting. It is a simple, easy to make, and delicious dessert.
So that’s going to wrap it up with this exceptional food sewai katori mango custard recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
