Sage Cornbread
Sage Cornbread

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, sage cornbread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sage Cornbread is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Sage Cornbread is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sage cornbread using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sage Cornbread:
  1. Take 2-3/4 cup buttermilk cornbread mix
  2. Get 1 teaspoon ground sage
  3. Take 1 cup warm water
  4. Get 1 teaspoon kosher salt
  5. Prepare 3 medium eggs
  6. Take 2 cup corn
  7. Get 2 tablespoons sugar
  8. Get 1 tablespoon bacon drippings
  9. Get 2 tablespoons lard heaping
  10. Make ready 1/2 cup green onions sliced thinly
  11. Prepare As needed bacon drippings to grease the skillet
  12. Make ready 2 ounce bacon
  13. Take As needed kosher salt topping
Instructions to make Sage Cornbread:
  1. Preheat the oven 400 degrees Fahrenheit. Slice the bacon into little pieces. Grease the pan with bacon drippings.
  2. Mix all the ingredients together except the water, and bacon pieces.
  3. Add the baking soda to the water let sit 3 minutes. Then add to the cornbread mixture.
  4. Pour into the hot skillet greased with the lard.
  5. Add bacon pieces on top of the mixture.
  6. Put into hot oven and bake. 40-45 minutes until the bacon gets done but make sure that everything is cooked through.
  7. Remove from oven add a sprinkle of kosher salt on top, and let cool and serve. I hope you enjoy!!!

So that’s going to wrap it up with this exceptional food sage cornbread recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!