Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spinach-cheese stuffed lasagna rolls. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spinach-Cheese Stuffed Lasagna Rolls is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Spinach-Cheese Stuffed Lasagna Rolls is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have spinach-cheese stuffed lasagna rolls using 15 ingredients and 23 steps. Here is how you cook that.
The ingredients needed to make Spinach-Cheese Stuffed Lasagna Rolls:
- Prepare 200 grams spinach leaves
- Make ready 100 grams cottage/ricotta cheese
- Prepare 100 grams parmesan cheese
- Make ready 250 grams mozzarella cheese
- Make ready to taste Salt
- Prepare 100 grams fresh basil leaves
- Get 1.5 teaspoon red chilli flakes
- Take 1.5 teaspoon oregano powder
- Prepare 1.5 teaspoon freshly crushed black pepper
- Make ready 6 lasagna sheets
- Get as needed Red pasta/pizza sauce of your choice
- Prepare As needed white pasta sauce
- Make ready 1 tablespoon butter
- Make ready 6 minced garlic cloves
- Get 2 cups water
Instructions to make Spinach-Cheese Stuffed Lasagna Rolls:
- Rinse the spinach and basil leaves throughly well and chop them finely
- Melt the butter in a wok and add the garlic
- Sauté until brown and add the spinach leaves
- Cook on Low heat until the leaves soften
- Take off heat and keep aside
- Boil water in a pan and add 1 teaspoon salt
- Mix well until the salt dissolves and reduce heat
- Add the lasagna sheets in batches and cook them until semi soft
- Meanwhile place the ricotta cheese in a mixing bowl and mash it roughly
- Add the parmesan and sautéed spinach-garlic mix
- Season with salt to taste, basil leaves,oregano and chilli flakes
- Mix all the ingredients well. Our stuffing is ready
- Add the cooked lasagna sheets in a bowl having a cup of cold water for a few minutes
- Place a cooked sheet carefully on a plate
- Layer a generous amount of stuffing on it and roll the sheet firmly
- Prepare the remaining rolls the same way
- Preheat the oven now to 200 degree celcius
- Add a generous layer of white pasta sauce in a baking dish
- Place the prepared lasagna rolls on it and cover by adding a generous amount of red pasta sauce
- Top with mozzarella cheese
- Place the baking dish in the oven and bake for 25-30 minutes (first 5-7minutes on 200 degree and then 180 degrees celcius)
- Let cool for a while post baking
- Slice and serve. Enjoy while warm!
So that’s going to wrap it up for this special food spinach-cheese stuffed lasagna rolls recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!