Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, one pot creamy macaroni and cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
One Pot Creamy Macaroni and Cheese is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. One Pot Creamy Macaroni and Cheese is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have one pot creamy macaroni and cheese using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make One Pot Creamy Macaroni and Cheese:
- Make ready 2 cups milk + up to 1/2 cup additional, if needed
- Get 1 cup water
- Prepare 1 tbsp. unsalted butter
- Make ready 2 cups elbow noodles, uncooked
- Make ready 1 tsp. ground mustard
- Get 1/2 tsp. smoked paprika, onion powder, garlic powder
- Prepare 1/4 tsp. ground nutmeg, salt, pepper
- Get 1 1/2 cup (6 oz.) freshly shredded cheese of choice
Instructions to make One Pot Creamy Macaroni and Cheese:
- Start by placing your milk, water, butter and uncooked pasta in a large pot over med-high heat. Allow the liquid to come to a low boil, stirring often while it heats to prevent the milk from scalding. Stir in all of the seasonings.
- Once it begins to reach the low boil, lower the heat to med-low and let it simmer for 12-15 minutes, stirring often to prevent the noodles from sticking. If you notice that the liquid is being absorbed too quickly, add more milk in, about 1/4 cup at a time. Once the pasta is al dente, there should still be a decent amount of liquid remaining in the pot (enough to coat the pasta) and the remaining liquid should be thick and creamy.
- Once it's done, remove the pot from the heat and immediately stir in the shredded cheese. That's it! Serve it immediately. To reheat leftovers if you have any, stir a splash of milk in before heating.
So that is going to wrap this up for this exceptional food one pot creamy macaroni and cheese recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
