Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, pulled pork enchiladas. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pulled Pork Enchiladas is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Pulled Pork Enchiladas is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have pulled pork enchiladas using 22 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pulled Pork Enchiladas:
- Prepare Filling
- Prepare 5 lb pork butt
- Get 1 cup onion choped large
- Prepare 1 cup bell pepper chopped large
- Take 3 clove garlic crushed
- Make ready 1 tbsp cumin
- Get 1 tbsp chili powder
- Get 1/4 tsp cayenne pepper
- Make ready 32 oz water
- Prepare 2 tbsp salt
- Get 1 tbsp black course pepper
- Prepare 1 packages colby Jack Cheese
- Prepare 1/2 can green chili peppers dices
- Get 1/2 cup sour cream (helps bind fat free is great as well)
- Make ready 1 packages corn tortilla (flour is ok, but I like to taste my filling more than tortilla
- Make ready Verde Salsa
- Take 4 lb tomatillo
- Take 1 jalapeno, seeded, diced(if you like heat leave seeds)
- Make ready 1/2 bunch cilantro(I love cilantro, if you dont put how ever much you like)
- Make ready 1/2 slice onion, grilled or roasted
- Prepare 2 clove garlic, roasted
- Make ready 1/2 tbsp salt(for taste, you can use less)
Instructions to make Pulled Pork Enchiladas:
- place pork in pot with water, veggies and spice, cover and let simmer on medium high till tender
- once meat is tender, let cool the take two forks and begin pulling pork apart
- take a towel and damp it well not soked but enough to wrap tortillas in and steam, this is easier than frying to make soft and less work, place in microwave for 1 min
- nest place half a cup of cheese, the sour cream and green chili in bowl with pork and combine
- once combined take tortillas out of microwave and begin packing meat mixture in tortilla, roll leacing seem at the bottom of baking dish
- boil jalapeno pepper, tomatillos, salt, roasted onion, roasted garlic, and cilantro then place in blender and puree, use 1/2 cup boiled water to loosen salsa, taste add more salt if needed or 1/8 vinager
- spread a layer of salda on bottom of baking dish place enchiladas seem down cover with salsa and cheese pla e in oven at 350°F. for 15 min till cheese melt, take it out of oven let sit for 8-7 min the n ENJOY!
So that’s going to wrap it up for this exceptional food pulled pork enchiladas recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
