Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, john dory sambal matah. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
John Dory Sambal Matah is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. John Dory Sambal Matah is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have john dory sambal matah using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make John Dory Sambal Matah:
- Get John Dory
- Get Himalayan Seasalt
- Make ready Sugar
- Make ready Blackpepper
- Get Shallot
- Get Garlic (slice & crush)
- Get Lemongrass
- Prepare Chilipadi
- Make ready Olive oil
- Take Lime Leave
Steps to make John Dory Sambal Matah:
- Marinate your john dory fish with crushed garlic, himalayan seasalt, and blackpepper put aside for a couple minutes
- Heat the pan and add 1 tablespoon of olive oil (you can use vegetable oil, canola oil, butter. As long as you add no more than 1 tablespoon) then add the john dory to the pan and pan-fried the dory untill cooked both side
- On the bowl slice the other ingredients and mixed well to the lemon juice
- Add seasalt, sugar and blackpepper to taste
So that is going to wrap it up with this exceptional food john dory sambal matah recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
