Mojito by the pitcher
Mojito by the pitcher

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mojito by the pitcher. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Mojito by the pitcher is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Mojito by the pitcher is something that I have loved my entire life. They’re fine and they look wonderful.

Mojitos by the Pitcher. this link is to an external site that may or may not meet accessibility guidelines. When making mojitos for a crowd, the only way to do it is by the pitcher! Lounging by their pool with a mojito in hand was the perfect way to spend a sea day.

To get started with this particular recipe, we must prepare a few ingredients. You can have mojito by the pitcher using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mojito by the pitcher:
  1. Take 1/2 cup sugar
  2. Make ready 36 mint leave or adjust to your own taste
  3. Prepare 3 limes
  4. Get 1 liter club soda or sprite
  5. Take 1 cup rum like bacardi (again adjust to your own preference)

When you are ready to serve, place mint and lime in each glass. Perfect Pitcher Mojito Recipe, Other Drink Recipes, and Mojito Kit Hacks. "The Classic" Perfect Pitcher of Mojitos. Well it's a lot like rum, except rum is made from molassas (a by-product of refining sugarcane juice) whereas cachaça is made directly from the sugar cane juice. Recipe by Alan in SW Florida.

Steps to make Mojito by the pitcher:
  1. Muddle sugar and mint leaves together in pitcher until leaves are well broken down. Add limes and muddle until limes are juiced. Stir rum into sugar mixture; add club soda or sprite and stir until sugar is dissolved.
  2. Serve in glasses and Top with crushed ice and mint leaves for garnish!
  3. Enjoy :)

When you are ready to serve, just squeeze a lime wedge over ice in a stylish rocks glass, drop the wedge in the glass along with a few fresh mint leaves, and then fill the glass two-thirds of the way with the mojito. Top it off with club soda. Hand-washing is recommended for the pitcher and it is made in Mexico. Using the end of a wooden rolling pin, muddle sugar and mint leaves together in pitcher until leaves are well broken down.. Flavored Mojitos Mojito Recipes on Yummly

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