Rich & creamy Tomato Basil soup
Rich & creamy Tomato Basil soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, rich & creamy tomato basil soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rich & creamy Tomato Basil soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Rich & creamy Tomato Basil soup is something which I’ve loved my whole life. They are fine and they look fantastic.

Rich, wealthy, affluent all indicate abundance of possessions. Rich is the general word; it may imply that possessions are newly acquired: an oilman who became rich overnight. The site owner hides the web page description.

To get started with this recipe, we must prepare a few ingredients. You can cook rich & creamy tomato basil soup using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rich & creamy Tomato Basil soup:
  1. Get 6 vine tomatoes - peeled and diced
  2. Take 4 cups tomato juice or Heinz sifted tomato
  3. Make ready 21 leaves fresh basil
  4. Prepare 1 clover garlic
  5. Get 300-350 g heavy whipping cream
  6. Make ready 100 g real butter
  7. Make ready to taste Salt and pepper
Instructions to make Rich & creamy Tomato Basil soup:
  1. To peel off the tomato skin: Place a pot of water on the stove and let it come to a rolling boil. Place your bowl of ice water next to the stove so it is easily accessible. Rinse your tomatoes clean and remove any stems that are still attached. Using a sharp knife, slice a shallow X into the bottom of the tomato (opposite the stem side).
  2. Place tomatoes and juice in a stock pot over medium heat. Simmer for 30 minutes.
  3. Puree the chunks (about ½ cup) from the tomato mixture along with garlic and the basil leaves, and return the puree to the stock pot. Stir in one direction.
  4. Place the pot over medium/low heat, and stir in the heavy cream and butter. Season with salt and pepper. Heat, stirring until the butter is melted. Do not boil.

So that’s going to wrap this up for this exceptional food rich & creamy tomato basil soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!