Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, thick vegetable soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Thick Vegetable Soup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Thick Vegetable Soup is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have thick vegetable soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Thick Vegetable Soup:
- Take Meat
- Get Stock fish
- Prepare Dry fish
- Take Crayfish
- Prepare Pepper
- Prepare leaf Water
- Make ready leaf Vegetable
- Get cubes Knorr
- Make ready Salt
- Get Palm oil
Instructions to make Thick Vegetable Soup:
- Stem the meat and stock fish with seasons for it to be soft not over soft no water
- Add your crayfish and pepper with your sliced water leaf cover it to cook for 20mins. the water leaf will boil out water
- After which u add your fish and palm oil stir it together and cover to cook for few mins then u add your knorr cubes and salt to taste allow it to boil very well
- Finally u add the sliced vegetable leaf cook for few mins and bring it down u can serve with EBA or white rice
So that is going to wrap it up for this special food thick vegetable soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
