Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, jalapeño cheddar quinoa bites. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jalapeño Cheddar Quinoa Bites is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Jalapeño Cheddar Quinoa Bites is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have jalapeño cheddar quinoa bites using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeño Cheddar Quinoa Bites:
- Make ready 3/4 cup uncooked quinoa, rinsed
- Take 1/2 cup water (or vegetable broth or chicken broth)
- Prepare 2 eggs, lightly beaten
- Make ready 1/2 cup chopped jalapeños
- Make ready 1 cup yellow onion, finely diced
- Prepare 1 garlic clove, finely minced
- Make ready 1/2 cup shredded cheddar cheese
- Make ready 1/2 tsp paprika
- Prepare 1 Crushed red pepper (optional) to taste
Instructions to make Jalapeño Cheddar Quinoa Bites:
- In a medium sauce pan, combine quinoa and water (or broth) and cook according to package directions. Let cool.
- In a large bowl, combine cooled quinoa, eggs, broccoli, onion, garlic, cheese and paprika.
- Preheat oven to 350° F. Spray mini-muffin tins with cooking spray.
- Put a heaping tablespoonful of quinoa mixture into prepared muffin cups. Bake for 15 to 20 minutes, or until edges turn golden brown. Remove from oven and let cool for 5 minutes and then gently remove from pan to cool completely.
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