Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tossed caprese salad. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tossed Caprese Salad is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Tossed Caprese Salad is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tossed caprese salad using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tossed Caprese Salad:
- Take 1 Arugula
- Take 6 basil, chiffoned
- Prepare 3 tbsp mozzarella ball, cubed
- Make ready 1/4 cup chopped tomato
- Take 1/4 cup aged balsamic vinegar
- Take 2 tbsp olive oil
- Get 1 salt and pepper to taste
- Make ready 1 croutons
Instructions to make Tossed Caprese Salad:
- Layer as follows: Arugula, tomatoes, mozzarella, basil, croutons.
- Add vinegar, oil and salt and pepper to mason jar. Shake.
- Serve dressing over salad.
So that’s going to wrap this up with this special food tossed caprese salad recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
