Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, palak paneer dosa roll. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Palak Paneer Dosa Roll is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Palak Paneer Dosa Roll is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have palak paneer dosa roll using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Palak Paneer Dosa Roll:
- Take Stuffing -
- Make ready 100 gm. paneer cubes
- Prepare 1-2 bunches spinach, blanched & pureed
- Make ready 1 tbsp. oil
- Take pinch salt
- Prepare 1/2 tsp. cumin powder
- Prepare 1/2 tsp. coriander powder
- Prepare 1/2 tsp. red chilli flakes
- Prepare 1-2 tbsp. coriander leaves, chopped
- Get Other Ingredients -
- Take 2-3 cups idli / dosa batter
- Get 2-3 tbsp. oil to shallow fry
- Take yoghurt-mint / green chutney to serve
- Make ready 1 tsp. chopped coriander leaves to garnish
Instructions to make Palak Paneer Dosa Roll:
- Stuffing - Heat 1 tsp. oil and saute the paneer till light brown. Drain and let it cool down. Then mash well and keep aside.
- Heat remaining oil and saute the spinach and all the powdered spices till dry. Let it cool down. Then mix the mashed paneer, spinach and coriander leaves. Keep aside.
- Dosa - Heat a non-stick tawa and pour a ladleful of the batter. Spread it around and cook on a low flame for 1-2 minutes.
- Spread a layer of the palak paneer stuffing over the dosa and cut the dosa into 2" long strips. Gently roll the dosa from one end to the other and arrange on a serving plate.
- Make similar stuffed dosa rolls with the remaining batter and the stuffing. Garnish with chopped coriander leaves and serve with any homemade chutney of your choice as an appetizing appetizer.
So that is going to wrap this up with this special food palak paneer dosa roll recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
