Blueberry Cornbread Muffins
Blueberry Cornbread Muffins

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, blueberry cornbread muffins. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Blueberry Cornbread Muffins is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Blueberry Cornbread Muffins is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook blueberry cornbread muffins using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Blueberry Cornbread Muffins:
  1. Take 1/2 cup cornmeal
  2. Take 1/2 cup flour
  3. Make ready 1/4 cup sugar
  4. Make ready 2 teaspoons baking powder
  5. Get 1/2 teaspoon salt
  6. Prepare 1/2 cup water
  7. Make ready 1 cup blueberries
  8. Make ready Substitute
  9. Take Box of your favorite cornbread, follow box directions and add a hand full or two of blueberries
Instructions to make Blueberry Cornbread Muffins:
  1. Add cornmeal, flour, sugar, baking powder and salt to bowl. Mix. - Add water. Mix.
  2. Add blueberries and gently mix with spoon.
  3. Pour mixture into 8x8 pan that's been sprayed with nonstick spray. - Bake for 22-24 minutes. - Allow to cool and cut into squares.

So that’s going to wrap it up with this special food blueberry cornbread muffins recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!