Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, raw mango mint cheese cake popsicle. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Raw Mango Mint Cheese cake popsicle is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Raw Mango Mint Cheese cake popsicle is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook raw mango mint cheese cake popsicle using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Raw Mango Mint Cheese cake popsicle:
- Take Cream cheese
- Take Sour Cream
- Make ready Powdered Sugar
- Get Milk
- Make ready Raw mango puree
- Get mint leaves puree
- Take salt
- Make ready Digestive biscuits or graham crackers crumbs
- Get Butter, melted
- Take brown sugar
- Prepare cinnamon
Steps to make Raw Mango Mint Cheese cake popsicle:
- In a small bowl, stir together the graham cracker crumbs, brown sugar and cinnamon. Add melted butter and mix well.
- In a medium bowl, beat the cream cheese until soft.
- Add sour cream and beat until batter becomes little thick.
- Add the sugar, milk, raw mango puree, mint leaves puree and salt and continue to beat until well combined.
- Pour cheesecake mixture into Popsicle molds and top it up with graham cracker crumb mixture.
- Gently tap the molds on the counter top to remove any air bubbles.
- Insert the popsicle sticks, and then freeze for at least 6 hours, or overnight.
- To unmold- Run the molds under normal water for ten to fifteen seconds. Slowly and carefully remove each popsicle.
So that is going to wrap it up for this exceptional food raw mango mint cheese cake popsicle recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!