Meat balls gravy with rice
Meat balls gravy with rice

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, meat balls gravy with rice. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Meatballs: For the meatballs gently mix all ingredients listed with the exception of the flour for dusting, the rice and salt for the rice. Place onion & bell pepper mixture into pot. Our family loves Meatballs and Gravy over Rice, made with Better Than Bouillon!

Meat balls gravy with rice is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Meat balls gravy with rice is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook meat balls gravy with rice using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meat balls gravy with rice:
  1. Prepare Rice
  2. Get 250 g Samba or basmathi rice
  3. Make ready Meatball gravy
  4. Take 200 g Meat balls(chicken or beaf) :
  5. Take Onion : 1 piece (sliced)
  6. Get Garlic : 5 pieces (sliced)
  7. Prepare Green Chilli : 2 (sliced)
  8. Get Gram masala : 1/4 tab spoon
  9. Take Chilli powder : 1 tab spoon
  10. Make ready Turmeric powder : 1/4 tab spoon
  11. Take 4 pinch Pepper powder :
  12. Prepare 2 pinch Salt powder :
  13. Get Cloves : 1 pinch
  14. Get piece Cinnamon : little
  15. Take Curry leaves : 5- 10 leaves
  16. Make ready Tomato sauce : 1/2 tab spoon
  17. Take 75 ml Water :

Stir meatballs in gravy until it is evenly blended and distributed. Serve over (or adjacent to-as my brother would do) rice, with a suitable salad or veggie (we always did corn or peas). Be the first to review this recipe. brown meatballs well on all sides. (its good that some of the flour sticks to the bottom of the pan. you don't want to burn them but this buildup will add to the gravy.). Trust me… these Swedish meatballs, with gravy and rice is a fantastic tasting dinner (the leftovers are awesome, as well).

Steps to make Meat balls gravy with rice:
  1. First, slice all ingredients including onion, garlic and green chilli
  2. Then pour oil and add sliced ingredients so make it fry (when onions becoming golden colour)
  3. Quickly add meat balls and curry leaves and make it fry again
  4. Then add water and spice powders and boil //10min// (turmeric, chilli,pepper and gram masala)
  5. Don't forget add salt powder and tomato make it boil again
  6. When it cooked then add some cinnamon and cloves

Swedish meatballs are super simple to make, the gravy is even easier, and it's fairly impossible to mess up a pan of rice, right?. Meatballs With Rice Recipes on Yummly Get these exclusive recipes with a subscription to. In a medium bowl combine the breadcrumbs with the soy or rice milk. Heat up the vegetable broth in a pyrex measuring cup and then add in the Heat up the oil in a saute pan, add in the "meat" balls and brown on all sides as best you can.

So that is going to wrap this up with this special food meat balls gravy with rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!