Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, glazed cinnamon raisin biscuits. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Glazed Cinnamon Raisin Biscuits is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Glazed Cinnamon Raisin Biscuits is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook glazed cinnamon raisin biscuits using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Glazed Cinnamon Raisin Biscuits:
- Make ready 4 cup baking mix, I used bisquick
- Prepare 1 cup sour cream
- Get 1 cup sprite, 7up or any clear soda
- Get 1 cup golden raisins
- Get 1 Cinnamon to taste
- Prepare 1 stick butter
Steps to make Glazed Cinnamon Raisin Biscuits:
- Preheat oven to 375°F. Melt butter in a 9x13 pan.
- Mix baking mix, sour cream, soda, cinnamon, and raisins.
- Drop biscuits Into butter in pan and bake for 20-30 minutes or til done.
- To make the glaze it's 1 cup powdered sugar and 2 tablespoons milk or cream. I used cream. Drizzle over hot biscuits.
So that’s going to wrap it up for this special food glazed cinnamon raisin biscuits recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
