Chicken Caprese
Chicken Caprese

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken caprese. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Caprese is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chicken Caprese is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken caprese using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Caprese:
  1. Get DREDGING MIX
  2. Make ready 1/4 cup all-purpose flour
  3. Make ready 1/4 cup Romano cheese, grated
  4. Prepare 1/2 tsp granulated garlic
  5. Take 1/4 tsp pepper and salt to taste
  6. Prepare 1/2 tsp Italian seasoning blend
  7. Get 1/4 tsp red pepper flakes
  8. Take CHICKEN AND SAUCE
  9. Make ready 1 lb boneless skinless chicken breasts, cut in 1/4 slices
  10. Take 1 cup fresh mozzarella balls, or thin sliced fresh mozzarella cheese
  11. Make ready 1 cup fresh grape tomatos
  12. Prepare 1/4 cup low sodium chicken broth
  13. Get 2 tbsp Balsamic vinegar
  14. Get 1/4 cup cream, heavy or light
  15. Get 2 tbsp chopped fresh basil
  16. Get 1 tbsp chopped fresh chives
  17. Take 1 tbsp olive oil
  18. Make ready 1 tbsp butter, salted or unsalted
Steps to make Chicken Caprese:
  1. Whisk all dredging ingredients in a bowl to mix well
  2. Dredge chicken slices in mixture just to lightly coat and dry chicken
  3. Heat oil and butter in large skillet. Add prepared chicken slices and cook until golden on one side, about 2 minutes. Turn over
  4. Add mozzarella over chicken and scatter grape tomatos around pan. Cover and cook just until chicken is cooked through and cheese melts, about 3 to 4 minutes
  5. Remove chicken, tomatos and cheese to a serving platter. Tent with foil to keep warm while making sauce. Into skillet chicken was cooked in add chicken broth, scrape up any brown bits on pan while heating brth to a boil, cokl until just a couple of tablespoons are left. Add cream and balsamic vinegar and cook until its a sauce consistancy, about 3 minutes. Add basil and chives.
  6. Drizzle sauce over chicken, serve any remaining sauce on the side

So that is going to wrap it up for this special food chicken caprese recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!