Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, melt in your mouth chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Melt in Your Mouth Chicken is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Melt in Your Mouth Chicken is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook melt in your mouth chicken using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Melt in Your Mouth Chicken:
- Prepare 10 medium Chicken tenderloins
- Make ready 1 pints Half & Half
- Make ready 2 stick Butter or Margarine
- Get 1/2 Onion
- Make ready 1 tbsp Garlic Powder
- Take 1 tbsp Oregano
- Take 1 tbsp Italian Seasoning
- Take 2 Bay Leaves
- Prepare 1 Parmesan Cheese
Instructions to make Melt in Your Mouth Chicken:
- Add 1/2 stick of butter to frying pan. Begin melting butter on medium heat.
- Chop Onion and add to pan with the butter.
- Season Chicken Tenderloins with the Oregano, Garlic Powder, & Italian Seasoning.
- Add Chicken Breasts and other 1/2 stick of butter to Frying pan and cook until cooked through and light golden brown.
- after cooking the tenderloins add to your crock pot along with the onions and butter from the frying pan.
- Add other stick of butter, bay leaves, and half & half to crock pot. (I have a west bend so I set mine to 2.)
- Let sit in crock pot stirring occasionally for about 6 to 8 hours.
- Add Parmesan Cheese to top just before serving.
- Enjoy! This is one of my biggest hits with dinner guests. You won't be sorry. Works well with small game bird also like Grouse and Pheasant. If done right it should just about fall apart in your mouth.
So that is going to wrap this up for this special food melt in your mouth chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!