Bechamel sauce
Bechamel sauce

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, bechamel sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Preparation Melt the butter in a heavy-bottomed saucepan. Learn how to make homemade bechamel sauce. This creamy white sauce can be used in many recipes such as lasagna, moussaka, croquettes, pasta dishes.

Bechamel sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Bechamel sauce is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bechamel sauce using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bechamel sauce:
  1. Make ready 1/2 cup + 2TBSP milk
  2. Take 1 TBSP butter
  3. Take 1 TBSP flour
  4. Take Pinch salt & pepper
  5. Get Chopped chives

This bechamel sauce recipe is easily mastered. Making your own bechamel/white sauce is so easy and the result is delicious creaminess in every bite. This is Delia's classic way of making a white (béchamel) sauce, using a mixture of butter and flour called a roux. Bechamel sauce is often the base that holds together dishes like mac and cheese, lasagna, gratins My bechamel sauce is perfect for my vegan lasagna recipe, but also great to use on anything your.

Instructions to make Bechamel sauce:
  1. Heat a sauce pan, Add in butter.
  2. When melted, pour flour and mix and let cook for 1 minute stirring constantly.
  3. Reduce heat, and gradually add in milk. Whisking to prevent lumps.
  4. Then add pinch of salt,cayenne pepper,black pepper & chives.
  5. Stir and cook for 1 min. It can be thinned with splash of milk when too thick.
  6. Bechamel sauce is ready.

Bechamel sauce is basically a sauce made from equal quantities of butter and flour to which milk is added and cooked until it thickens. The sauce is then seasoned with salt. Creamy white sauce pasta aka béchamel sauce pasta is one of my favorite pasta recipes. It's cheesy and oh so good! Packed with veggies, this is a great way to make kids eat their veggies!

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