Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe
Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, gawar phali aloo ki sabzi//cluster beans & potato fried recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gawar Aloo Ki Sabzi Or Cluster Beans and Potato Recipe or Gawar Phali ki Sabzi whatever you may call is one of the most popular recipe all over India, Gawar. Shaak, Gawar Sabzi, Guaar ki Bhaji Recipe, Guvar nu Shaak, Guwar ki Sabzi,Indian Dish,aloo guar fali,gawar aloo tamater ki sabji,phali Tamater recipe,lobia phali,rajasthani gawar phali,sukhi gawar phali,gavar sabji, gawar phali indian,gawar phali kaise banaye, how to make clusters bean,beans. Gawar Phali Aloo ki Sabzi This recipe made of Gawar Phali & Aloo with Indian spices.

Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook gawar phali aloo ki sabzi//cluster beans & potato fried recipe using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe:
  1. Make ready 250 gms Cluster beans
  2. Get 2 medium sized porato
  3. Get 2 medium sized tomato paste
  4. Prepare 1 medium sized onion
  5. Prepare 1 tsp Jeera -
  6. Make ready 1/2 tsp rai / mustard seeds
  7. Prepare 2 tsp dhaniya powder
  8. Prepare 1 tsp red chilli powder
  9. Get 1/2 tsp haldi powder
  10. Prepare 1/2 tsp garam masala
  11. Get As per taste Salt
  12. Make ready 3 tbsp oil
  13. Take 2 tbsp Coriander
  14. Make ready 5-6 Garlic chopped
  15. Get 1 inch ginger grated
  16. Make ready 2 Green chilli chopped

Guvar phali ki sabzi - cluster beans are slightly bitter in taste and takes little longer time to cook as compared to other beans. To make guvar ki sabzi you have to de-string the guvar beans from both the sides else it will ruin the taste but if the guvar beans are very tender and fresh then you can skip. Gawar ki sabzi or cluster beans recipe - side dish that goes perfect with roti or phulka. It is made with cluster beans, gram flour and regular spices.

Steps to make Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe:
  1. Cut the beans and potatoes.
  2. Heat a pan and add oil, rai jeera.
  3. Add ginger and garlic.
  4. Add green chilli fry for 1 min.
  5. Add onion chopped and salt. fry 2 to 3 mins on low flame.
  6. Add tomato paste and fry 3 mins.
  7. Add dry masale.
  8. And mix well and add ½ cup pani.
  9. Cover and cook for 2 mins. And add potato and beans.
  10. Cover Cook the veggies until soft tender on low flame.
  11. Ready and serve.

These cluster beans take little longer time to cook. So pressure cooking or steaming the beans is preferable method. I prefer to steam the beans. This simple and healthy cluster beans curry is known as Gawar ki sabzi in hindi Guvar nu Shaak in Gujarati and Gawar ki phalli ki Sabzi in Hindi. This step by step photo recipe prepares this curry in traditional Gujarati style and requires using pressure cooker. gawar aloo sabzi - delicious cluster bean potato curry cooked in carom seeds & desiccated coconut with indian spices. gawar aloo ki sabji or guvar batata shaak.

So that’s going to wrap it up for this special food gawar phali aloo ki sabzi//cluster beans & potato fried recipe recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!