Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spinach balls. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Little breaded balls of spinach and Parmesan cheese are baked in the oven until golden brown! This ketofied version of spinach balls is just as easy to make as the original and tastes even better! All the cheesy, garlicky goodness of spinach Parmesan in little bite-size nuggets…DELISH!
Spinach balls is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Spinach balls is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook spinach balls using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Spinach balls:
- Make ready 1/2 (1 cup) oats in powder
- Make ready 1 mashed banana
- Make ready 3 cups spinach blended fine
- Take 1 carrot blended fine
- Get Water to your standards
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Steps to make Spinach balls:
- Blend the oats till it's a powder like flour !
- Blend the carrot and spinach till it's in fine small bits
- Mash 1 banana
- Add all ingredients together and mix well !!
- Add water if needed !
- Bake for 30min - 1hr or dehydrate till hard
- Give to your bunnys every week as a treat !!!
- Enjoy buns !!!
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