Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, meatball tortellini. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Meatball Tortellini is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Meatball Tortellini is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have meatball tortellini using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meatball Tortellini:
- Prepare 1 (12 oz) package frozen meatballs
- Get 2 cups uncooked dried cheese tortellini
- Make ready 2 cans condensed cream of mushroom soup
- Prepare 2 1/4 cup water
- Get 1 tsp creole seasoning
- Take 1 (16 oz) package California vegetables
Instructions to make Meatball Tortellini:
- In slow cooker, combine Tortellini and meatballs
- In bowl whisk together soup, water and creole seasoning. Pour over Tortellini and mix well.
- Cook on low for 3 hours.
- Add in frozen vegetables and cook for another 30 minutes.
So that’s going to wrap it up with this exceptional food meatball tortellini recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
