Sambal telur goreng
Sambal telur goreng

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sambal telur goreng. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sambal telur goreng is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sambal telur goreng is something that I have loved my whole life.

Hari ni saya nak kongsikan cara untuk membuat telur goreng sambal. Untuk mendapatkan sambal yang sedap, cili perlu ditumis sehingga betul-betul. Sambal goreng kentang merupakan lauk yang lezat dan cocok untuk berbuka.

To get started with this recipe, we have to prepare a few components. You can cook sambal telur goreng using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sambal telur goreng:
  1. Make ready 500 ml vegetable oil
  2. Get 6 hard boiled eggs (peeled)
  3. Make ready 1 tbsp fresh ginger (grated)
  4. Make ready 1 tbsp lemongrass (crushed)
  5. Take 4 tbsp sambal oelek
  6. Take 2 small shallots (finely diced)
  7. Make ready 2 cloves garlic (crushed)
  8. Make ready 1 can chopped tomatoes
  9. Make ready 1/2 tsp shrimp paste (grilled on foil for 1 min)
  10. Make ready 2 tbsp sugar
  11. Prepare 4 tbsp dark soy sauce
  12. Get 1/2 lime (juice only)
  13. Get 1/2 cup mixed coriander and mint leaves (chopped)

Resep sambal goreng adalah salah satu resep menu hidangan yang sangat disukai oleh Coba kita kreasikan dengan tahu dan telur puyuh untuk membuat sambal goreng tahu telur puyuh. Kocok dua butir telur lalu goreng. Tumis sambal hijau indofood, masukkan ayam fillet Tambahkan irisan telur, masak hingga tercampur rata dan matang. Goreng kentang setengah matang, tiriskan, lalu sisihkan.

Instructions to make Sambal telur goreng:
  1. Heat oil in a wok and deep-fry the eggs until golden. Drain and set aside.
  2. Carefully pour out most of the hot oil, leaving approximately 2 tbsp in the wok. Return wok to the heat and add the ginger, lemon grass, sambal oelek, garlic, shallot and shrimp paste.
  3. Stir until fragrant, then add in the tomatoes and sugar. Cook until sauce thickens, then add the dark soy sauce and lime juice.
  4. Add eggs, fold through the sauce and serve hot with steamed rice and garnish with herbs.

Masukan telur puyuh, tambahkan santan, aduk sampai mengental. Sambal Goreng Telur ("Gewürztes gebratenes Ei") ist ein in ganz Indonesien verbreitetes Gericht, wobei Sambal Goreng ("Gewürztes Gebratenes") ein Sammelname für eine ganze Gruppe von Gerichten ist, die jeweils eine andere Fleischart beinhalten (s. Cara Memasak Sambal Goreng Ampela Telur Puyuh Resep membuat cara mudah membuat sambal goreng telur puyuh. I hope you like this recipe, and stay tune for upcoming recipes which will also use the same sambal goreng!

So that’s going to wrap this up for this exceptional food sambal telur goreng recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!