Crockpot Pork Stroganoff
Crockpot Pork Stroganoff

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, crockpot pork stroganoff. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Crockpot Pork Stroganoff is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Crockpot Pork Stroganoff is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook crockpot pork stroganoff using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Pork Stroganoff:
  1. Take 2 lb Pork, cut into bite size pieces or strips
  2. Get 2 tbsp Vegetable Oil
  3. Prepare 2 tbsp Butter or Margarine
  4. Take 1/4 cup Flour
  5. Get 1/2 lb Fresh mushrooms, sliced
  6. Take 1 medium Onion, chopped
  7. Take 1 envelope Brown gravy mix
  8. Get 1/2 envelope French onion soup mix
  9. Get 2 clove Garlic, minced
  10. Prepare 1 tsp Dried dill
  11. Get 1 1/2 cup Water
  12. Prepare 1/2 cup White wine
  13. Prepare 1/2 cup Sour cream
  14. Take 1 Salt and pepper to taste
  15. Make ready 1 Cooked egg noodles or rice
Instructions to make Crockpot Pork Stroganoff:
  1. Melt butter and oil in a large pan.
  2. Dredge your porkchops in the flour, placing them in the pan and saute until just browned.
  3. Add your porkchops along with the drippings and all the scrapings to the crockpot.
  4. Add all your other ingredients except for the sourcream into the crockpot.
  5. Cook on low for eight hours or high for four.
  6. Add your sour cream and stir well.
  7. Enjoy over cooked egg noodles, rice or even mashed potatoes!

So that’s going to wrap this up for this exceptional food crockpot pork stroganoff recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!