Netherland Klepon (Sweet Rice Ball)
Netherland Klepon (Sweet Rice Ball)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, netherland klepon (sweet rice ball). It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Netherland Klepon (Sweet Rice Ball) is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Netherland Klepon (Sweet Rice Ball) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have netherland klepon (sweet rice ball) using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Netherland Klepon (Sweet Rice Ball):
  1. Take Ingredient
  2. Make ready 250 grams Glutions Rice Flour
  3. Make ready 1/2 tsp Pink Of Food Coloring
  4. Get 250 ml Warm Water
  5. Make ready 2 tbsp Cooking Oil
  6. Get 1/2 tsp Salt
  7. Make ready 50 grams Strawbery Jam for Fill
  8. Prepare 100 grams Grated Chedar Cheese for Topping
Instructions to make Netherland Klepon (Sweet Rice Ball):
  1. Mix glutinous rice flour, Food of coloring pink, Warm water and Salt. Add cooking oil knead until smooth.
  2. Take a little doughh, flatten with your hand, fill it with strawberry jam, and round it into ball shape.
  3. Boiled in boiling water until the float. Remove and drain.
  4. Roll it in grated cheese.

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