Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, pork belly spinach roll ready in 10 minutes. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pork Belly Spinach Roll Ready in 10 Minutes is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pork Belly Spinach Roll Ready in 10 Minutes is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have pork belly spinach roll ready in 10 minutes using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pork Belly Spinach Roll Ready in 10 Minutes:
- Take 8 pieces Thinly sliced pork belly
- Take 2 bunches Spinach
- Get 1 dash Salt and pepper
- Make ready 1 tsp Soy sauce
- Prepare 1 Dried basil
- Get 2 tsp sesame oil
Instructions to make Pork Belly Spinach Roll Ready in 10 Minutes:
- Rinse the spinach and cut into 4-5 cm lengths. Wrap it with the thinly sliced pork belly, and season it with salt, pepper and dried basil.
- Heat the sesame oil in a skillet and saute the rolled pork belly over medium heat.
- Once the pork is browned, drizzle in the soy sauce evenly and let it blend.
- Once the spinach is tender, it is done.
So that’s going to wrap this up for this exceptional food pork belly spinach roll ready in 10 minutes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
