Jalapeno Popper Casserole
Jalapeno Popper Casserole

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, jalapeno popper casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The Original Jalapeno Popper Casserole Recipe! It is made with jalapenos, cream cheese, bacon, tater tots, and This Jalapeno Popper Tater Tot Casserole is always a hit at parties and potlucks! Sprinkle the top of the casserole with the breadcrumb mixture.

Jalapeno Popper Casserole is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Jalapeno Popper Casserole is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have jalapeno popper casserole using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Jalapeno Popper Casserole:
  1. Make ready 2 cups cooked chicken (I roasted some legs and took the meat off)
  2. Take 16 ounces cream cheese
  3. Take 6 to 8 slices of bacon (more or less depending on your love level of bacon)
  4. Prepare 8 large jalapenos (i bake mine until soft) deseed and chop
  5. Make ready 1 large onion (sauteed)
  6. Make ready 1 cup shredded cheddar cheese
  7. Take 1 cup milk
  8. Prepare 2 cloves of garlic (sauteed with the onion)
  9. Get 6 flour tortillas (corn works too)

Chicken Jalapeno Popper Casserole tastes just like jalapeno poppers minus the junk! How about trying my jalapeño popper chicken casserole?! This low-carb jalapeno popper casserole recipe is about to become your new favorite weeknight dinner! I bet you can agree that chicken.

Instructions to make Jalapeno Popper Casserole:
  1. Cook and Debone your chicken and shred meat. Set aside
  2. Cut bacon into small pieces and fry. Drain bacon on paper towel. Set aside.
  3. Chop jalapenos and place in foil envelope or covered baking dish for 30 minutes at 400°F.
  4. Dice onions and garlic. Use a bit of your bacon grease and cook onion and garlic on medium heat until lightly browned or caramelized.
  5. In large bowl, add cream cheese, cheddar cheese, onion, garlic, bacon, jalapenos, chicken, and milk. (Carefully) stir until incorporated completely.
  6. In a glass casserole dish, line bottom with tortillas. Pour over half your mixture. Repeat process, tortillas, then mixture. (Can also layer in some extra cheese if you wish). Exposed layer should be the cream cheese mixture.
  7. Bake in 400°F oven until lightly browned on top. Only about 15- 20 minutes.
  8. Let set for 10-15 minutes before serving.

Lay chicken into a casserole dish, then spread cream cheese mixture over it, then top with cheddar and mozzarella cheese. Jalapeno fans will love this Jalapeno Popper Chicken Casserole. It's super creamy and in addition to bacon and chicken it also has pasta and plenty of cheese, both Cheddar and Monterey Jack. Chicken casserole with jalapeño is a smooth and creamy recipe with unparalleled flavor. Pop this jalapeno popper chicken casserole in the oven for a quick and easy keto dinner that's the perfect balance of spicy and creamy.

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