Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mike's soft boiled egg vietnamese banh mi sandwiches. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mike's soft boiled egg vietnamese banh mi sandwiches using 36 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
- Get Vietnamese Banh Mi Slaw [as needed]:
- Make ready Fresh Cabbage [thin sliced]
- Get Fresh Carrots [thin sliced]
- Get Cucumber [thin sliced]
- Make ready Diakon Radishes [thin sliced]
- Prepare Green Onions [sliced]
- Get Thai Chilies [fine chop]
- Get Thai Basil Leaves [left whole]
- Prepare Purple Onions [thin sliced]
- Make ready Sprouts
- Get Fresh Cracked Black Pepper
- Make ready 1/2 tsp Lemon Grass [fine chop]
- Prepare 1/2 tsp Garlic [fine chopped]
- Take 1/2 tsp Ginger [fine chop]
- Make ready 1 Thick Lime Wedge [juiced + reserves for serving]
- Make ready 1/2 tsp Granulated Sugar
- Make ready 3 dash Quality Fish Sauce
- Take 3 dash White Or Rice Vinager
- Prepare 1 Splash Water
- Make ready Bread:
- Make ready 2 large Sturdy Baguette Buns [halved]
- Make ready Melted Butter
- Take Soft Boiled Eggs:
- Prepare 4 large Egglands Best Eggs
- Prepare Boiling Water
- Make ready Ice Water
- Make ready 1 tsp Salt
- Make ready Toppers & Garnishments:
- Take Siracha Sauce
- Make ready Fresh Avocado
- Make ready Lime Wedges
- Prepare Fresh Cilantro
- Make ready Fresh Jalapeños [sliced]
- Make ready Fresh Mint
- Prepare Mayonnaise
- Prepare Sea Salt
Instructions to make Mike's Soft Boiled Egg Vietnamese Banh Mi Sandwiches:
- Here's about all you'll need. Carrots, cucumber, diakon radish and purple onions not pictured in photo.
- Slice and chop all vegetables and mix everything together well in the Vietnamese Banh Mi Slaw section. Cover and refrigerate for 20 minutes. Stir intermittently.
- Split your Baguette Bread and coat with melted butter. Place in a 350° oven for 5 to 8 minutes. Or, until crispy. Wrap in tin foil until needed.
- Bring your water and salt to a heavy boil then, reduce water to simmering. Carfully place room temperature eggs into water. Boil eggs for 4.5 minutes. Pull eggs out immediately and place into an ice bath.
- Place Siracha Sauce on bread. Pile your slaw mixture on bread. Crack your eggs open [2 per sandwich] and pour on your yolks on top. Scoop out your remaining egg whites with a spoon and place on slaw mixture as well. Sprinkle on fresh cracked black pepper. Place fresh Cilantro on top.
So that is going to wrap it up with this exceptional food mike's soft boiled egg vietnamese banh mi sandwiches recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!