Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mint sponge cake #sahdessert. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mint Sponge Cake #sahdessert is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mint Sponge Cake #sahdessert is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook mint sponge cake #sahdessert using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mint Sponge Cake #sahdessert:
- Get oil and 1/2 cup boiling water(mix and set aside)
- Get jumbo eggs
- Take sugar
- Make ready Peppermint essence
- Make ready Green food colouring
- Make ready and 1/4 cake flour(sift)
- Take baking powder(sift)
Instructions to make Mint Sponge Cake #sahdessert:
- Mix oil and boiling water and set aside
- Beat eggs and sugar until white and fluffy
- Add in essence and colouring and mix in
- Fold in sifted flour and baking powder(use metal spoon)
- Lastly fold in oil and water mixture
- Pour into lined baking trays and bake in 180° oven for +-25minutes or until done
- Allow to cool and decorate with ganache and mint chocolates! Enjoy!
So that’s going to wrap it up for this special food mint sponge cake #sahdessert recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
