Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, manila clams steamed with soy sauce and butter you may run out of rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Manila Clams Steamed With Soy Sauce and Butter You May Run Out of Rice is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Manila Clams Steamed With Soy Sauce and Butter You May Run Out of Rice is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook manila clams steamed with soy sauce and butter you may run out of rice using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Manila Clams Steamed With Soy Sauce and Butter You May Run Out of Rice:
- Take 1 packages Manila clams (de-sand )
- Get 2 tbsp Sake
- Prepare 2 tsp Soy sauce
- Make ready 2 tsp Butter
- Get 1 as much (to taste) Chopped young green scallions
Steps to make Manila Clams Steamed With Soy Sauce and Butter You May Run Out of Rice:
- Put the de-sanded and well rinsed clams in a pot. Sprinkle with sake, and cook until the shells open up.
- Add the soy sauce and butter, and turn off the heat. Transfer to a serving dish, sprinkle with chopped scallions, and enjoy!
So that is going to wrap it up for this exceptional food manila clams steamed with soy sauce and butter you may run out of rice recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
