Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken lasagna blanco. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Lasagna Blanco is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken Lasagna Blanco is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken lasagna blanco using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Lasagna Blanco:
- Prepare 2 lb chicken tenderloins cut into 1in piecies
- Take 36 oz white cheese (i used monterey, mozzarella, parmesean, fontina, provolone and asiago)
- Make ready 30 oz allfredo sauce
- Get 15 oz ricotta
- Get 8 oz spinach
- Make ready 1 head brocolli
- Get italian seasoning
- Make ready oregano
- Take thyme
- Make ready salt and pepper
- Take 8 oz button mushrooms sliced
- Make ready 1 packages no boil lasagna noodles
Instructions to make Chicken Lasagna Blanco:
- Heat oven to 350.
- Cook chicken seasoned with Italian seasoning, oregano, thyme, salt and pepper. Set aside
- Chop broccoli and boil for 10 minutes then drain.
- In a sauce pan add 15 ounces of Alfredo, spinach, broccoli and mushrooms and heat on low. Add ricotta and stir until blended.
- Lightly cover the bottom of a lasagna pan with Alfredo (this is where you will use the other 15 ounces) begin layering. 3 lasagna sheets, Alfredo mixture, chicken, cheese. Continue until you only have 3 lasagna sheets left. For the final layer use the remaining Alfredo mixture and top with cheese. Cover and bake for 25 minutes, uncover add more cheese and bake for an additional 5 minutes. Cool 10 minutes and enjoy!
So that’s going to wrap it up for this exceptional food chicken lasagna blanco recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
