Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lasagna, in a crockpot. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Lasagna, in a Crockpot is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Lasagna, in a Crockpot is something that I have loved my entire life. They are fine and they look wonderful.
EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot! The Secret To The Best Lasagna Ever? Hundreds of home cooks agree that this slow cooker Italian sausage lasagna is the best and easiest way to make lasagna you'll ever try.
To get started with this recipe, we must first prepare a few components. You can have lasagna, in a crockpot using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Lasagna, in a Crockpot:
- Take 1 lb Ground Beef (85% lean)
- Get 1 lb Italian Sausage
- Take 1 lb Lasagna Noodles, uncooked
- Make ready 28 oz Can Tomato sauce
- Get 6 oz can tomato paste
- Make ready 12 oz Ricotta Chesse
- Get 1 cup Parmesan Cheese (or more to taste)
- Prepare 1 medium onion, finely chopped
- Prepare 4 clove Garlic, finely chopped (we love garlic in our family, and are afraid of vampires. If you must reduce volume of garlic, do so-but at your own peril).
- Make ready 1 lb Mozzarella shredded
- Prepare 33/100 cup Bacon Grease (secret ingredient)
- Make ready Spices
- Take 2 tbsp Oregano
- Prepare 1 tbsp salt
- Take 1 tbsp Italian Seasoning
- Make ready 1 tbsp Ground Black Pepper
This crockpot lasagna recipe isn't too friendly for those with a dairy allergy (since there is a lot of cheese), but it is gluten free. While I have never tried to cook a frozen lasagna in a crock-pot, I would not advise doing it. Frozen lasagnas are meant to be cooked in the containers they are purchased in. Easy crockpot lasagna recipe with no boiling required.
Instructions to make Lasagna, in a Crockpot:
- Melt 1/3 cup bacon grease in large pan with lid on medium heat. Brown Sausage and Ground Beef (the bacon grease will make it much easier to break up the beef and sausage while browning. can be omitted, but does add flavor!). When almost browned add garlic and onions. Cook until onions softened.
- Add Tomato sauce, paste, and spices. Stir well. Cover with lid and simmer for 20 minutes.
- Combine Ricotta and Parmesan in bowl. Mix well.
- Layer sauce, cheese mixture, and noodles in crockpot, breaking up noodles if necessary to fit. Start with Sauce!
- Save some sauce to put over last layer of noodles. Cover with Mozzarella cheese.
- Cook on low for 4-6 hours.
- Serve hot and enjoy!
- LOVE to serve with bread sticks or garlic bread.
Great pasta dinner your whole family will love using just a few ingredients and cooks quickly in your slow cooker. It's one of our favorite crock pot recipes because you can dump it in and go. I will never make lasagna in the oven again after this! Lasagna is a great freezer meal because it holds up so well. You can freeze lasagna cooked or uncooked.
So that’s going to wrap this up for this special food lasagna, in a crockpot recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
