Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, miyar kuka da kaza. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Miyar kuka da kaza is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Miyar kuka da kaza is something which I’ve loved my entire life.
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To get started with this recipe, we have to prepare a few ingredients. You can cook miyar kuka da kaza using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Miyar kuka da kaza:
- Take Tomato
- Get Attaruhu
- Get Albasa
- Prepare Daddawa
- Take Maggi
- Prepare Kuka
- Take Manja
- Make ready Kaza
- Make ready Kayan qamshi
The baobab leaf then serves as a thickener for soup once it is dried. Miyar kuka or miyan kuka, also known as Luru soup is a type of Nigerian dish from the northern part of Nigeria. It is also popular in Northern Ghana and Zongo communities in Ghana. The soup is made from powdered baobab leaves and dried okra.
Instructions to make Miyar kuka da kaza:
- A wanke kaza a zuba kayan qamshi da Maggi ciki a barsa ya nuna. A jajjaga kayan miyar a soya da manja sai a daka daddawa a zuba da ruwa ya nuna.
- A zuba tafassashen Kazan da ruwan cikin miyar ya cigaba d nuna. In naman kazar ya fara fashewa sai a kada Kukar ciki a barsa ya kara nuna na mintina biyar.
- Za'a iya ci da tuwon masara,semo,shinkafa ko kuma biski
It is usually served with tuwo shinkafa, dawa or tuo zaafi. Nemanja Nikolić - Kako da ti kažem. Kako - By The Way Red Hot Chili Peppers Cover Bass. Ethiopia: Interview with Kako Getachew - ENN Entertainment. Ruwa, semolina, kuka, meat, daddawa, onion, tarugu, seasoning, manja.
So that is going to wrap this up for this special food miyar kuka da kaza recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
