Spicy Fried Chicken
Spicy Fried Chicken

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy fried chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spicy Fried Chicken is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Spicy Fried Chicken is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have spicy fried chicken using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Fried Chicken:
  1. Take 1 qt Peanut Oil
  2. Take 2 lb Chicken Tenderlions (1 Package) OR 4 Chicken Breasts
  3. Make ready 4 oz pickle juice (Zesty is my pref.)
  4. Take 1 Tbsp Tabasco Sauce
  5. Take dry mix ingredients
  6. Prepare 1 cup flour
  7. Make ready 2 tsp powdered sugar
  8. Take 1 tsp cayenne pepper
  9. Take 1 tsp paprika
  10. Make ready 1 tsp salt
  11. Make ready 1/2 tsp black pepper
  12. Take 1/2 tsp garlic powder
  13. Make ready 1/2 tsp celery salt
  14. Make ready wet mix ingredients
  15. Make ready 2 eggs
  16. Get 8 oz buttermilk
  17. Take 1 Tbsp Tabasco Sauce
  18. Get Serving Touches..
  19. Prepare Nashville Seasoning OR
  20. Make ready 1/2 tsp Cayenne, Brown sugar, chili powder, garlic powder, and paprika
Steps to make Spicy Fried Chicken:
  1. 30 Minutes Before Cooking: Prepare the chicken by tenderizing & cutting to your liking. Have pieces soak in a mixture of pickle juice and Tabasco.
  2. Heat up your oil to 375 degrees. Create your Dry and Wet mixes in separate bowls. Drain your chicken, pat it dry.
  3. Start by covering the chicken in your dry mix, then into the wet mix, and a final time into the dry mixture.
  4. Place 4-5 coated tenderloins into the fryer basket, let cook for 2 minutes OR light brown. They'll darken when drying, more time for breasts, less time for thinner strips.
  5. After removing the chicken to dry, while fresh out of the fryer add salt, and the "serving touches" If reheating- add spices into the pan's oil then reheat.

So that is going to wrap this up with this special food spicy fried chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!