AMIEs RICE Cake
AMIEs RICE Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, amies rice cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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AMIEs RICE Cake is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. AMIEs RICE Cake is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have amies rice cake using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make AMIEs RICE Cake:
  1. Take 800 grams glutinous rice (powder)
  2. Make ready 1/2 tsp salt
  3. Prepare 12 tbsp sugar
  4. Take 1 can condensed milk
  5. Make ready 1 medium bottle preserved jackfruit (sliced) or sweet macapuno
  6. Make ready 4 can coconut milk

Sticky rice cake is crispy on the outside with a gooey texture inside. You will smell the toasted sesame seeds from afar. The first bite of the slightly spongy and pleasantly fragrant rice cake has such a. This sweet rice cake is a popular dessert to bring for potlucks and events, and it's so special being able to Coconut milk gives the rice cake a delicious and rich coconut flavour!

Instructions to make AMIEs RICE Cake:
  1. Preheat the oven to 180°C. Lightly grease an oblong pan.
  2. In a large heavy bowl, combine coconut milk, sugar, salt and rice. Mix it thoroughly until all ingredients are well incorpprated.
  3. Spread the mixture in a the greased 9"x13" oblong pan, spreading the mixture evenly. Bake for 20 minutes.
  4. Place in a wire rack. Combine the condensed milk with jackfruit or macapuno until well blended. Pour in pan, spreading the cover top evenly.
  5. Put again in the oven and bake for another 20 minutes, until light golden. Watch it carefully. It will burn easily.
  6. Set aside to cool. Serve, share and enjoy!

Korean Rice Cakes (Tteokbokki) are an incredibly popular street food in Korea. Made with a sweet and spicy This Korean Rice Cake recipe is one of those must-make recipes. I don't care if you've never. Delicate golden patties, especially good with fish. Sprinkle the rice and salt into the boiling water.

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