Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, easy crockpot spaghetti squash & meatballs. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Crockpot Spaghetti Squash & Meatballs is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Easy Crockpot Spaghetti Squash & Meatballs is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy crockpot spaghetti squash & meatballs using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy Crockpot Spaghetti Squash & Meatballs:
- Take 1 packages Frozen meatballs
- Take 1 packages (Jar) of spaghetti sauce (we like Newmans sauce).
- Make ready 1 each Spaghetti squash-cut in half
Steps to make Easy Crockpot Spaghetti Squash & Meatballs:
- Spray crock pot with non-stick cooking spray.
- Cut squash in half and take out the seeds. Place both halves side by side in crock pot with the cut side down.
- Pour the jar of sauce and meatballs over the squash. Stir to combine the meatballs and sauce together.
- Cook on low for 6-8 hours.
- Once it's done cooking, take out the squash and scrape/shred the insides out with a fork. The squash should be very tender. It will resemble spaghetti noodles when shredded. Discard the rind of the squash.
- Top the shredded squash with the sauce and meatballs or you can add the squash directly to the sauce mixture in the pot.
So that is going to wrap this up with this special food easy crockpot spaghetti squash & meatballs recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
